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Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤

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We hope you got benefit from reading it, now let's go back to penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ recipe. You can have penne pasta with garlic mushrooms, peas, spinach and broccoli ❤ using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤:

You need 1 of penne pasta (serves one).
Use 2 clove of garlic.
Use 4 of large mushrooms.
Get 3 of pieces of frozen spinach.
Get 4 of frozen briccoli heads.
Provide 1 1/2 of cup of frozen peas.
Prepare 1 of white sauce mixture.

Steps to make Penne pasta with garlic mushrooms, peas, spinach and broccoli ❤:

Place pasta in saucepan to boil..
Chop the mushrooms and place in frying pan with olive oil. When half done add in the chopped garlic (do not brown the garlic) When the mushrooms have cooked through take off the heat..
Prepare white sauce as directed on packaging..
Place frozen broccoli, spinach and peas in saucepan and bring to the boil..
Drain the pasta and veg and mix all ingredients together..
Add cheese to taste..

Put garlic through a garlic press. Heat olive oil and margarine in skillet over medium high heat. Saute until the onions and mushrooms are soft. See recipes for Penne pasta with garlic mushrooms, peas, spinach and broccoli too. The Best Penne Pasta With Spinach Recipes on Yummly

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